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June in Review

 Wow, y’all! Is it just me or has June flown by?! I cannot believe that it is almost the 4th of July.

We’ve been crazy busy around here, and the blog’s taken a bit of a hit for it. Sorry! I hope you’re enjoying our more life-oriented posts and I promise there’s more DIY and wedding planning to come!

Here’s what we shared this month:

In the condo:

Vertical Herb Garden - Charleston Crafted

Sean built a vertical garden planter from a pallet and we planted it full of herbs and veggies!

In the kitchen:

Easy Party Snacks from Local Charleston Vendors - Charleston Crafted

Sean got some fun snack-mixes at local events and we made them and took them to a friends BBQ. They were both big hits!

Citrus Herb Chicken Bake - Charleston Crafted

We made a citrus chicken bake. I don’t usually make meat-centered meals, but this was really light and delicious.

Spicy Crab Cakes with Mango Salsa

I made spicy crabcakes – and they might be Sean’s new favorite seafood dish.

Fish Foil Packets - Charleston Crafted

We made super yummy fish and veggie grilled foil packets – these are a summertime must-try!


year long wedding weight loss plan

I shared my wedding weightloss plan, in a goal to tighten by our April nuptials!


Edisto River Float - Charleston Crafted

We floated down the Edisto river – and got caught in a thunderstorm! We still had a great time.

Other stuff:

Grand Teton National Park - Charleston Crafted

We shared the first two legs of our vacation – Jackson Hole, Grand Tetons, and Yellowstone! We will be back with the last leg on Friday!

Happy July!


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